Unit 6A, Phumelela Park, Montague Drive
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Garden Salad with Herb Dressing

  • Preparation Time: 10

Embark on a journey of freshness with our Garden Salad dressed in herb-infused perfection. This vibrant medley of crisp greens, radiant tomatoes, crunchy cucumbers, and sunflower seeds is a celebration of nature’s bounty.

Instructions

01
Wash and chop romaine lettuce and add to a large bowl. Add in halved cherry tomatoes, chopped cucumber, radishes, parsley, and sunflower seeds. Toss everything together, set aside.
02
Drizzle dressing over top of the salad and mix everything together. Scoop on to serving plates and top with sliced hard-boiled egg (optional).

Ingredients

Head of Romaine Lettuce
Washed and chopped.
1
Cherry Tomatoes
Halved.
1 Cups
Mini Cucumbers
Chopped.
2
Radishes
Sliced thin.
3
Parsley
1 Cups
Sunflower Seeds
1/2 Cups
Hard Boiled Eggs
Optional.
2

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