01
One teaspoon of green tea leaves will make one cup. So take the appropriate amount according to the number of cups to be made.
02
Keep the tea leaves inside a sieve/strainer.
03
Heat water in the pot at 80-85°C.
04
Place the strainer/sieve over the cup.
05
Pour hot water into the cup. Let the green tea steep for 2-3 minutes. Initially, to make sure that the tea is just the right flavour for you, have a spoonful every 30-45 seconds.
06
Keep the sieve aside. At this stage, you can add a spoon of honey or some cinnamon to make your green tea sweet. But make sure you let the tea cool down a bit first before you add honey to it. Otherwise, the benefits of honey might be lost.
07
Relax with your fresh cup of green tea.
