Unit 6A, Phumelela Park, Montague Drive

Braaied Calamari Steak

Bring a touch of the ocean to your grill with our Braaied Calamari Steaks. Marinated to perfection and braaied over an open flame, these tender calamari steaks have a slightly smoky flavour.

Reference: https://www.dailymaverick.co.za/article/2023-04-25-whats-cooking-today-calamari-steaks-on-the-braai/

Instructions

01
Score one side of the Calamari steaks into a diamond pattern.
02
Hours before you cook, mix the marinade ingredients and marinate the calamari steaks in it in the fridge.
03
Prepare lots of coals.
04
First cook for 5 minutes on one side on very hot coals.
05
Then move the grid higher up, scrape the coals to the sides, and cook for another 25 minutes on low coals, turning now and then.
06
Douse them in the dressing and serve.

Ingredients

Calamari Steaks
Rinsed, and patted dry.
4
Tabasco Sriracha
2 Tblspns
Chilli Oil
1 Tblspns
Crushed Dried Garlic
1 tspns
Juice of 2 Limes
Chilli Oil
For Dressing.
1 Tblspns
Prosecco Vinegar
For Dressing.
1 Tblspns
Crushed Dried garlic
For Dressing.
1 tspns
Salt and Black Pepper
For Dressing.
To taste.

Order these Ingredients