Unit 6A, Phumelela Park, Montague Drive
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Margarine Frosting

  • Preparation Time: 10

Whip up the perfect topping with our Margarine Frosting, a smooth and creamy alternative that’s easy to make and delightfully versatile. Whether you’re decorating cakes, cupcakes, or cookies, this frosting holds its shape beautifully and adds a rich, buttery flavour to your baked creations.

Reference: https://jacksonsjob.com/old-fashioned-margarine-frosting-recipe/

Instructions

01
In a large bowl, beat margarine on medium speed until fluffy.
02
Gradually add powdered sugar, one tablespoon at a time, mixing on low speed. Add in vinegar.
03
Mix in vanilla.
04
Add milk, juice or water until you reach the desired consistency for spreading or decorating.
05
Beat until smooth, about 1 minute.

Ingredients

Powdered Sugar
2.5 Cups
Margarine
Softened.
1/2 Cups
Vanilla
5 ml
Milk
5 ml
Vinegar
2.5 ml

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