Gong Gong’s Chinese Fried Chicken
This crispy and flavourful dish is a beloved staple in Chinese cuisine, combining succulent chicken pieces with a tantalising blend of spices and seasonings.
Chinese Braised Fish
The Chinese Braised Fish boasts a perfect balance of sweet and savoury notes, thanks to the addition of sugar and rice wine. The silky sauce coats the fish, enhancing its natural flavours while adding a delightful umami kick. With its tender texture and irresistible aroma, this dish is sure to impress both family and friends.