Unit 6A, Phumelela Park, Montague Drive

Lemon Curd Tarts

Delight in the bright, tangy flavour of our Lemon Curd Tarts, a dessert that perfectly balances sweet and citrusy. With a buttery, flaky tart shell filled with silky-smooth lemon curd, these tarts are the ultimate indulgence for lemon lovers. Whether served as a refreshing afternoon treat or a sophisticated dinner party dessert, they’re guaranteed to add a burst of sunshine to any occasion.

Reference: https://www.allrecipes.com/recipe/232904/lemon-curd-tarts/

Instructions

01
Spoon 1 teaspoon lemon curd into the bottom of each phyllo shell; top with whipped topping. Sprinkle a light dusting of cinnamon over the top.

Ingredients

Lemon Curd
1/4 Cups
Phylo Shells
15
Whipped Cream
1/2 Cups
Ground Cinnamon
1/4 tspns

Order these Ingredients