Unit 6A, Phumelela Park, Montague Drive

Lemon Paprika Garlic Prawns

Treat yourself to the vibrant flavours of our Lemon Paprika Garlic Prawns, a dish that brings together tangy lemon, smoky paprika, and aromatic garlic for a perfect seafood experience. Quick to prepare and bursting with zest, these prawns make an ideal appetiser or main course.

Reference: https://cafedelites.com/lemon-paprika-garlic-prawns-shrimp/

Instructions

01
Combine garlic, paprika, lemon juice and prawns in a bowl and mix well to combine the ingredients. Add salt to season (to your tastes). Drizzle garlic oil onto a large frying pan/skillet. frying pan. Heat over medium-high heat for about 3 minutes. Reduce heat to low. Add the parsley and cook for a further 2 mins until prawns change colour. Set aside. These are perfect for adding a protein element to a fresh salad or serving in rolls with seafood sauce!

Ingredients

Garlic Olive Oil or Regular
2 Tblspns
Garlic Cloves
Minced.
2
Sweet Paprika
1 tspns
Fresh Lemon Juice
2 Tblspns
King Prawns
No tail, peeled and deveined.
500 g
Fresh Parsley
Finely chopped.
1/4 Cups

Order these Ingredients