Unit 6A, Phumelela Park, Montague Drive
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Spiced Up Chips

  • Preparation Time: 5
  • Cooking Time: 15 min

Picture a platter piled high with golden, crispy chips, each one coated in a special blend of spices that elevate this beloved snack to a whole new level. These Spiced Up Chips are not your typical potato treat; they’re an explosion of taste.

Instructions

01
Heat the oil to 180 °C.
02
Fry the chips until golden brown.
03
Drain excess oil and season with Chicken Spice.

Ingredients

Chips
1 kg
Chicken Spice
5 g
Oil
Enough to deep fry.

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